Title: Beazley House Chocolate Chip Cookies
Categories: Cookie
Yield: 64 Servings
| 4 | oz | Butter, softened |
| 8 | oz | Light margarine, stick form |
| 1 | c | White sugar |
| 1 | c | Brown sugar, loosely packed |
| 2 | lg | Eggs |
| 2 | ts | Baking soda |
| 4 | ts | Vanilla |
| 4 | c | Flour |
| 3 | c | Semisweet chocolate chips |
In a large bowl blend all ingredients except flour and chips, beating until
fluffy. Then mix in flour in two parts. After thoroughly blending, mix in
chocolate chips just until coated with dough. Place "balls" of dough on a
non-stick cookie sheet and bake at 350F for 10-12 min or until golden
brown. From: Michael Loo Date: 09-08-97 (07:25) The Pine Tree Bbs (222)
Cooking(F)